Bosch induction hob is very popular among modern housewives and professional cooks. However, a wide range of Bosch panels can enter into a stupor of the modern consumer. When choosing, you need to pay attention not only to the design, but also to the available characteristics. Today we will help you sort this matter out and review the most functional and popular Bosch hobs.

Content
About the manufacturer
BOSCH is a German brand, thanks to which high-quality household appliances are present in the modern market. The manufacturer focuses not only on the wide functionality and quality of their household appliances, but also takes into account the wishes of users and implements them when designing their appliances.
The country of origin is Stuttgart, Germany, however, the company's plants and branches are located in different countries around the world. This is a real giant among manufacturers of home appliances, which has established itself exclusively on the positive side.
Features of induction hobs
First you need to figure out how do Bosch induction hobs differ from all the usual stoves? The fact is that in ordinary electric and gas stoves, a heated spiral or gas acts as a heating element. In induction panels, the induction coil, which is located under the hob, is responsible for heating.
It is this element that produces electromagnetic radiation, due to which eddy currents increase in the material of the dishes, which leads to its heating. Moreover, only the dishes that are placed on the induction stove are exposed to heating, while the hob itself does not heat up.
However, like any technique, an induction panel has its advantages and disadvantages. Of the available advantages, the following can be distinguished:
- the dishes heat up pretty quickly;
- possibility of the most accurate temperature adjustment;
- device power control;
- a decrease or increase in temperature occurs almost instantly;
- fallen food does not burn on the surface, since the stove itself does not heat up;
- induction cooker does not dry out the air;
- most processes are fully automated;
- thanks to the electronic panel, surface control is very easy;
- induction does not adversely affect the human body, which cannot be said for combustible gas, which releases toxins into the air.
There are also additional benefits. For example, you will never get burned if you accidentally touch the surface of a working stove, as it does not heat up. This feature is especially relevant in those families where there are small children.
The stove is very easy to clean after cooking, thanks to its unique glass-ceramic coating.
It is also worth noting the high class of energy saving. Compared with electric stoves, induction surfaces consume significantly less energy, since they only heat dishes.
Despite the above advantages, which are not so few, there were some disadvantages. The following factors can be attributed to them:
- To cook food on such a stove, you must use special dishes. The whole problem is that only dishes with a ferrimagnetic bottom (enameled steel, ordinary steel or cast iron) are exposed to induction radiation. If you try to heat glass or aluminum cookware on an induction surface, alas, there will be no result.Usually, the dishes are checked with an ordinary magnet: if it sticks to its surface, then it fits. You can also do simpler by purchasing a conventional induction disk. Thanks to this device, absolutely any type of cookware can be used on the stove.
- If heavy cooking utensils fall on the stove, it may break. The fact is that the glass-ceramic surface does not tolerate shocks very well.
- Repair of the plate in case of breakage can cost a tidy sum.
Perhaps the costly repair of this technique is the most significant drawback. However, do not forget that we are dealing with the manufacturer Bosch, who always focuses on quality, and, therefore, the percentage of possible breakdowns of equipment is reduced to a minimum value.
What to look for when choosing?
After studying a wide range of Bosch hobs, not every user can make an adequate choice. This is understandable, because there are models with touch or mechanical control, also the technique is distinguished by its dimensions, power and other equally important parameters.
In order for the selected stove to best meet your needs, first of all, you need to pay attention to the main points.
Number of burners
In this matter you need to be guided by personal taste and preferences. For example, if a family consists of several people, you can select a surface with two zones. Such a choice will be rational from a financial point of view: more burners are not needed for a small family, and for a model with two zones you will pay much less.
Also on the market there are combined stoves, where next to the usual gas burner there is also an induction zone. If you have a large family and also like to cook often, in this case it is better to pay attention to the stove with a large number of burners.
Also, some surfaces are equipped with a decrease and increase in the heating zone. This will help to use pots of different diameters for cooking. This function is called Flex induction.
Control Panel
This parameter is very significant, as it will help make the cooking process much faster and more enjoyable. Induction surfaces are divided into several types of control:
- mechanical;
- sensory.
The first option is mainly preferred by lovers of classics. The rotary element is responsible for reducing or increasing the heating temperature. In the second case, the stove is controlled by the touch control panel, where you can select “hot-heat”, more accurately lower or increase the temperature and select the necessary functions.
Width and Depth
In this case, you need to build on the size of the countertop on which the induction surface will be installed, and the area of the kitchen itself. If it is necessary to save useful space, it is better to give preference to models of compact sizes that have one or more heating zones.
Color
When choosing, you need to build on the interior of the kitchen room. It is worth noting that most models of Bosch induction cookers are black, however, panels with very bizarre ornaments are also on sale.
Regarding the design, the surfaces are square, rectangular or in the shape of an elongated oval. The burners themselves can vary in color and panel layout.
Overview of popular and functional models
The following models of induction surfaces are distinguished by quality, reliability and wide functionality.
Bosch PIF645FB1E

The main feature of this induction surface is that it is supplemented by an original metal frame around the perimeter.A small side will protect the stove from accidentally boiling or spilled liquid. The model also has many useful functions, among which I would like to highlight PowerBoost. This function is responsible for combining the power of several burners into one for more intense heating of the dishes.
Also available is an oval area designed for roasting. The panel is controlled via the touch screen, the stove has 4 rings and a glass-ceramic coating.
Bosch PIF651FB1E

The induction cooker has an oval expansion zone, which is designed to use a specific size of crockery type cookware. The stove has a classic black color, 4 rings, a sleep timer and touch control.
Bosch PIF651FB1E is a great choice for any kitchen. The stove has a wide range of presets, intuitive controls and an attractive design.
Bosch NKN645G17

The stove is equipped with four powerful heating elements. One burner is designed to use dishes of different sizes, thanks to the double circuit. There is also an oval extension for using the fryer.
Bosch NKN645G17 is equipped with quick heating rings, due to which the cooking time of your favorite dishes is significantly reduced. The number of power levels - 17; burners - 4; type of coating - glass ceramics.
Bosch PIE631FB1E

The stove has a wide functionality of useful settings and presets, and the laconic design of the model will fit into the interior of any kitchen. The glass-ceramic surface is easily cleaned of dirt and spilled liquid.
Number of burners - 4; independent installation; surface type - induction.
Bosch PIF673FB1E

There is an area for cooking in dishes of non-standard sizes. The cooker has convenient and intuitive DirectSelect controls. The number of heating elements is 4. Bosch PIF673FB1E has a sleep timer and independent installation.
Finally
Now you know what an induction cooker is and what nuances to pay attention to when choosing. By choosing a Bosch hob, you make the cooking process your favorite.
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| Title | Bosch PIF645FB1E | Bosch PIF651FB1E | Bosch NKN645G17 | Bosch PIE631FB1E | Bosch PIF673FB1E |
| Installation | independent | independent | dependent | independent | independent |
| Dimensions (WxD) | 58.3 x 51.3 cm | 59.2 x 52.2 cm | 58.3 x 51.3 cm | 59.2 x 52.2 cm | 60.6 x 52.7 cm |
| Built-in dimensions (WxD) | 56 x 49 cm | 56 x 49 cm | 56 x 49 cm | 56 x 49 cm | 56 x 49 cm |
| Panel material | glass ceramic | glass ceramic | glass ceramic | glass ceramic | glass ceramic |
| Total burners | 4 | 4 | 4 | 4 | 4 |
| Price | from 35500 rub. | from 36500 rub. | from 13200 rub. | from 29300 rub. | from 43 900 rub. |





The husband persuaded to Boshevsky induction - before her was some kind of cheap electric panel from the previous owners of the apartment. As they put induction, on the first day they got a bunch of surprises. The first one is unpleasant, it turned out we could count the suitable dishes on our fingers (((Ie you put it on the burner, and it doesn’t even turn on. But if the dishes are suitable, then the food is cooked much faster, and this is a plus. In principle, like on gas, and it reacts to the temperature control just as quickly, you reduce the boiling water and then the boil decreases. It was surprising that the induction panel lives as if with its life - something clicks, the fan is buzzing, but we quickly got used to it. And it’s electricity saves, but I don’t advise buying an adapter disk - it’s all the advantage It reduces to nothing, it turns out the usual electric stove.